Download this guide NOW to understand how to decipher your blood tests
DOWNLOAD

SPDP

Posted by 
Ria Jain
on
September 9, 2020
PREP: 10 MINS
COOK:  20 MINS
LEVEL: EASY
SERVES: 1 PEOPLE

Ingredients:

-5 oil free puris (Refer baked puri recipe)

-30 grams vegan curd (Refer vegan curd recipe)

-20 grams potato (boiled and mashed)

-15 grams onion

-Sweet and spicy chutney as per taste (Refer Sweet and Spicy chutney recipe)

-Baked sev (for garnishing) (Refer baked sev recipe)

Directions:

Step 1

Wash, boil and mash the potatoes. Add salt and red chilli powder to it.

Step 2

Take puris, break them in the center and arrange them in a plate. Fill them up with the mashed potatoes.

Step 3

Top it with curd, sweet and spicy chutney and lastly with onion, tomato and sev as per taste.

Health Benefits:

This recipe is a healthy alternative for the most popular street food. Baked puris and sev are used which are made using gluten free flour mix. Vegan curd is used which is also made using nutritious ingredients. Homemade street foods assure a high level of hygiene and food safety keeping you away from food borne illnesses.



Recipe Created By Team Thrive

 

One of Thrive’s biggest focus to teach anyone how to harness the healing power of food. In order to this, we have been creating innovative and delicious recipes that are filling, tasty and full of healing benefits. This one is just one of those recipes. 

Leave a Reply

Your email address will not be published. Required fields are marked *

Copyright © 2020 Thrivetribe Wellness Solutions Pvt. Ltd.
flagdinnerclock