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Shrikhand

Posted by 
Ria Jain
on
August 20, 2020
PREP: 10 MINS
COOK: 10 MINS
LEVEL: EASY
SERVES: 2 PEOPLE

Ingredients:

-50 grams cashews (soaked for about 1 hour)

-4 to 5 tsp honey

-1 tsp lime juice

-1 pinch cardamom powder

-1 pinch pista powder (for garnishing)

-3 to 4 Saffron threads

Directions:

Step 1

Puree the soaked cashews into a fine, smooth paste.

Step 2

Add honey and lime juice and blend once.

Step 3

Add pista and cardamom powder along with saffron threads and mix it.

Step 4

Refrigerate.

Health Benefits:

This recipe is an excellent, easy and tasty replacement for the store-bought shrikhand which usually loaded with sugar. Raw, organic honey is a good, unadulterated natural sweetener and cashews give the perfect texture required for shrikhand.



Recipe Created By  Team Thrive

One of Thrive’s biggest focus to teach anyone how to harness the healing power of food. In order to this, we have been creating innovative and delicious recipes that are filling, tasty and full of healing benefits. This one is just one of those recipes.

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